APA Style
Sahin, Sepril, Sumnu, Servet Gulum. (2006).
Physical properties of foods .
New York:
Springer International Publishing.
Chicago Style
Sahin, Sepril, Sumnu, Servet Gulum.
Physical properties of foods.
New York:
Springer International Publishing,
2006.
Buku.
MLA Style
Sahin, Sepril, Sumnu, Servet Gulum.
Physical properties of foods.
New York:
Springer International Publishing,
2006.
Buku.
Turabian Style
Sahin, Sepril, Sumnu, Servet Gulum.
Physical properties of foods.
New York:
Springer International Publishing,
2006.
Buku.